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Breckenridge Schools March 2021 Menu

Friday, Mar 26

Elem Breakfast – Brown Sugar Poptart, Fruit/Juice, Milk

HS Breakfast – Banana Chocolate Chip Muffins, Fruit/Juice, Milk

Elem Lunch – Italian Dunkers, Marinara Dipping Sauce, Green Beans, Fruit, Milk

HS Lunch – Italian Dunker/Marinara, Green Beans, Fruit, Milk OR Early Out G & G: PB/J Meal

 

Monday, Mar 29

Elem Breakfast – Lucky Charms, Fruit/Juice, Milk

HS Breakfast – Breakfast Pizza, Fruit/Juice, Milk

Elem Lunch – Pulled Pork Sandwich, Steamed Corn, Fruit, Milk

HS Lunch – Breaded Chicken Sandwich or Pulled Pork sandwich, Glazed Baby Carrots, Fruit, Milk

 

Tuesday, Mar 30

Elem Breakfast – Oatmeal Choc Chip Breakfast Bar, Fruit/Juice, Milk

HS Breakfast – Banana Split Parfait, Fruit/Juice, Milk

Elem Lunch – Spaghetti and Meatsauce over Noodles, Caesar Salad, Garlic Breadstick, Fruit, Milk

HS Lunch – Shrimp Poppers OR Chicken Nuggets, Steamed Corn, Dinner Roll, Fruit, Milk

 

Wednesday, Mar 31

NO SCHOOL

 

Thursday, Apr 1

NO SCHOOL

 

Friday, Apr 2

NO SCHOOL

 

Monday, Apr 5

Elem Breakfast – Gripz Crackers, String Cheese, Juice, Milk

HS Breakfast – French Toast Stix/Syrup, Fruit/Juice, Milk

Elem Lunch – Chicken Nuggets, Cheesy Broccoli, Fruit, Milk

HS Lunch – Cheeseburger OR Lasagna Rollups, Steamed Green Peas, Fruit, Milk

 

Tuesday, Apr 6

Elem Breakfast – Grape/PB Uncrustable, Fruit/Juice, Milk

HS Breakfast – Fruit Smoothie, Fruit/Juice, Milk

Elem Lunch – Brunch 4 Lunch – Sausage Links, French Toast Stix/Syrup, Potato Smiles, Fruit, Milk

HS Lunch – Homemade Chili/Corn Chips OR Italian Dunker/Marinara, Fruit, Milk

 

Wednesday, Apr 7

Elem Breakfast – Double Choc Chip Muffin, Fruit/Juice, Milk

HS Breakfast – Cowboy Breakfast Sandwich, Fruit or Juice, Milk

Elem Lunch – Roast Turkey, Mashed Potatoes, Dinner Roll, Fruit, Milk

HS Lunch – Hot Ham/Cheese or Hot Tuna Melt, Creamy Coleslaw, Fruit, Milk

 

Thursday, Apr 8

Elem Breakfast – Reeses Puffs Cereal, Fruit/Juice, Milk

HS Breakfast – Frosted Long John, Fruit, Milk

Elem Lunch – Tater Tot Hotdish, Mixed Veggies, Fresh Dinner Roll, Fruit, Milk

HS Lunch – Orange Chicken OR Popcorn Chicken, Fried Rice, Fresh Baby Carrots, Fruit, Milk

 

Friday, Apr 9

Elem Breakfast – Trix Yogurt, Fruit/Juice, Milk

HS Breakfast – Choc Chip Muffins, Fruit/Juice, Milk

Elem Lunch – Hamburger on Bun, Baked Beans, Fruit, Milk

HS Lunch – Baked Potato Bar (Taco Meat and Shredded Cheese), Dinner Roll, Fruit, Milk


Monday, Apr 12

Elem Breakfast – Cinnamon Toast Crunch Cereal, Fruit/Juice, Milk

HS Breakfast – Breakfast Pizza, Fruit/Juice, Milk

Elem Lunch – Cheese Filled Breadsticks, Marinara, Green Beans, Fruit, Milk

HS Lunch – Pepperoni Pizza OR BBQ Chicken Bites, Steamed Corn, Dinner Roll (with Chicken), Fruit, Milk

 

Tuesday, Apr 13

Elem Breakfast – Blueberry Muffin, Fruit/Juice, Milk

HS Breakfast – Cowgirl Breakfast Sandwich, Fruit/Juice, Milk

Elem Lunch – Chicken Alfredo Over Noodles, Caesar Salad, Garlic Breadstick, Fruit, Milk

HS Lunch – Chicken Alfredo or Chicken Parmesan over Noodles, Caesar Salad, Fruit, Milk

 

Wednesday, Apr 14

Elem Breakfast – UBR, Fruit/Juice, Milk

HS Breakfast – Raised Doughnut, Fruit/Juice, Milk

Elem Lunch – Super Sub Sandwich (Ham/Turkey/Cheese), Creamy Coleslaw, Fruit, Milk

HS Lunch – Beef or Shredded Pork Taco, Refried Beans, Garlic Breadstick, Fruit, Milk

 

Thursday, Apr 15

Elem Breakfast – Oatmeal Chocolate Chip Breakfast Bar, Fruit/Juice, Milk

HS Breakfast – Oatmeal with Toppings, Fruit/Juice, Milk

Elem Lunch – Sloppy Joe on Bun, Baked Beans, Fruit, Milk

HS Lunch – Egg/Cheese Omelet or Sausage Links, Seasoned Potato Cubes, French toast Stix/Syrup, Fruit, Milk

 

Friday, Apr 16

Elem Breakfast – Pumpkin Bread, Fruit/Juice, Milk

HS Breakfast – Banana Nutella Muffins, Fruit/Juice, Milk

Elem Lunch – Breaded Chicken Sandwich, Steamed Corn, Fruit, Milk

HS Lunch – Cheese Pizza, Green Beans, Fruit, Milk OR Early Out G & G: Fruit and Yogurt Parfait Meal

 

Monday, Apr 19

Elem Breakfast – Goldfish Crackers, String Cheese, Juice, Milk

HS Breakfast – Pancake Wrap, Fruit/Juice, Milk

Elem Lunch – Crispito/Cheese Sauce, Steamed Peas, Dinner Roll, Fruit, Milk

HS Lunch – Crispito/Cheese Sauce OR Baked Potato Bar, Steamed Broccoli, Fruit, Milk

 

Tuesday, Apr 20

Elem Breakfast – Fruit Loops, Fruit/Juice, Milk

HS Breakfast – Biscuit/Gravy, Fruit/Juice, Milk

Elem Lunch – Taco Salad, Shredded Lettuce/Cheese, Refried Beans, Fruit, Milk

HS Lunch – Cheeseburger or Fish Sandwich, Baked Beans, Fruit, Milk

 

Wednesday, Apr 21

Elem Breakfast – S’berry Cream Cheese Bagel, Fruit/Juice, Milk

HS Breakfast – Egg Bake, Toast, Fruit/Juice, Milk

Elem Lunch – Pepperoni Pizza, Caesar Salad, Fruit, Milk

HS Lunch – “Kick’n Chicken Bowl” Popcorn Chicken or Mini Corndogs, Mashed Potatoes/Corn, Gravy, Fresh Dinner Roll, Fruit, Milk

 

Thursday, Apr 22

Elem Breakfast – Variety Cereal, Fruit/Juice, Milk

HS Breakfast – Gooey Caramel Roll, Fruit/Juice, Milk

Elem Lunch – Hot Ham/Cheese, Glazed Carrots, Fruit, Milk

HS Lunch – Tater Tot Hotdish OR Buffalo Chicken Pizza, Mixed Vegetables, Fruit, Milk

 

Friday, Apr 23

Elem Breakfast – Brown Sugar Poptart, Fruit/Juice, Milk

HS Breakfast – Banana Chocolate Chip Muffins, Fruit/Juice, Milk

Elem Lunch – BBQ Chicken Bites, Steamed Broccoli, Dinner Roll, Fruit, Milk

HS Lunch – Italian Dunker/Marinara, Green Beans, Fruit, Milk OR Early Out G & G: PB/J Meal

 

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture

Office of the Assistant Secretary for Civil Rights

1400 Independence Avenue, SW

Washington, D.C. 20250-9410

(2) fax: (202) 690-7442; or

(3) email: program.intake@usda.gov

This institution is an equal opportunity provider.

 

 

 

About Us
Vision Statement: Breckenridge Pride...Inspiring to Excel

It is Breckenridge Public Schools policy to provide equal education opportunities for all students.  The school district does not unlawfully discriminate on the basis of race, color, creed, religion, national origin, sex, marital status and parental status, status with regard to public assistance, disability, sexual orientation or age.  The District's Section 504 Coordinators are Craig Peterson, phone 218-643-2694, petersonc@breckenridge.k12.mn.us and Corinna Erickson, phone 218-643-6681, ericksonc@breckenridge.k12.mn.us
*Please note that every effort is taken to keep this web site accurate and updated.  Breckenridge School District is not responsible for any incorrect information and/or schedule conflicts that may be displayed on this web site.
Address
ISD 846 District Office: 810 Beede Ave Breckenridge, MN 56520 Phone #: (218)643-6822 Fax #: 218-641-4035

Middle/High School: 710 13th St N Breckenridge, MN 56520 Phone #: 218-643-2694 Fax#: 218-643-5229

Elementary School: 810 Beede Ave Breckenridge, MN 56520 Phone #: 218-643-6681 Fax#: 218-643-5021
 
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